Baked Chicken with Rosemary

Baked Chicken

Weight Watchers Recipe

 

PointsPlus Value  3

Prep time: 10 min

Cook time: 35 min

Other time: 0 min

Serves: 4

 

Use fresh herbs and lemon juice to give plain baked chicken fantastic flavor. This combination of flavors also works well with turkey cutlets or white fish fillets.

Ingredients 1 spray(s) cooking spray      1 pound(s) uncooked boneless skinless chicken breast(s), four 4 oz halves    1/2 tsp table salt    1/4 tsp black pepper, freshly ground    1 tsp olive oil    2 tsp fresh lemon juice, or more to taste    2 tsp rosemary, fresh, chopped    2 tsp fresh parsley, chopped      1/4 cup(s) reduced-sodium chicken broth      1/2 medium lemon(s), quartered (for garnish)    Instructions        Preheat oven to 400ºF. Coat a small, shallow roasting pan with cooking spray.        Season both sides of chicken with salt and pepper. Transfer chicken to prepared pan and drizzle with oil; sprinkle with lemon juice, rosemary and parsley. Pour broth around chicken to coat bottom of pan.        Bake until chicken is cooked through, about 30 to 35 minutes. Garnish with fresh lemon and serve. Yields 1 chicken breast half per serving. © 2015 Weight Watchers International, Inc. © 2015 WeightWatchers.com, Inc. All rights Reserved.    WEIGHT WATCHERS and PointsPlus® are the registered trademarks of Weight Watchers International, Inc. and are used under license by WeightWatchers.com, Inc.