It's winter time so salmon on the BBQ is a challenge. At Costco, I purchased the bag of frozen individually packaged Coho salmon. I thawed, glazed, broiled and glazed again while broiling. The salmon was really moist and had that hint of sweet taste, nothing overpowering. 9 PPV is a lot but so is 6 oz of salmon. I only ate 4 oz and counted it 5 PPV. This gave me 2 oz to toss into a salad tomorrow for lunch. Enjoy!
Weight Watchers Recipe 9 PointsPlus Value
Prep time: 6 min
Cook time: 12 min
Other time: 0 min
Honey, hoisin sauce and citrus juices caramelize to form a sweet complement that stands up to the distinctive taste of fresh salmon.
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